Mayan Cacao

Five thousand years of wisdom. One cup.

Long before coffee, before chocolate as we know it, there was cacao — the sacred drink of the Maya. Used in ceremonies of connection, transformation, and gratitude, cacao was more than nourishment. It was medicine for the body and the spirit.

Our Mayan Cacao is crafted in collaboration with Eduardo Nava, a cacao connoisseur who sources and processes 100% Mexican cacao with the reverence it deserves. To the base, we add freshly ground allspice — warm and aromatic — and a subtle kick of chile piquín for a finish that opens the chest and warms the whole body.

No sugar. No fillers. Just cacao the way it was meant to be.

Beyond the ritual, the benefits are real: natural antioxidants, mood-enhancing theobromine, and anti-inflammatory allspice and chile that support circulation and recovery. A grounding morning cup, a mid-afternoon reset, or a post-workout restore — it works for all of them.

Enjoy hot for warmth and depth, or cold for a refreshing lift.

Ingredients: Cacao, chile piquín, pimienta gorda (allspice).

Crafted in Mexico. Inspired by five millennia of tradition.