In 1993, Thomas stumbled upon a 5-kilo coffee roaster that would change his life forever. Little did he know, this humble machine would brew more than just coffee—it would spark a lifetime of love and adventure with Yolanda, who he met while she was working for an airline. That chance meeting turned into a beautiful partnership and resulted in the exceptional coffee they roast at home for both locals and the many visitors of Vallarta. Over the course of the last 30 years, together they overcame many challenges, and their journey is a testament to resilience, passion, and the power of a good cup of coffee.

Today, their freshly roasted beans are beloved by locals, cruise ship tourists, and snowbirds who make sure to stock up before heading home. With every sip, you’re not just tasting great coffee—you’re sharing in a love story that’s been brewing for decades.