SALSA MACHA
Born from the volcanic kitchens of Mexico — Salsa Macha is not your average hot sauce.
Crafted in small batches by two local artisans from Puerto Vallarta who've honored this recipe across years of tradition, our Salsa Macha is an intensely flavorful oil-based salsa built for those who eat with passion.
Dried árbol chilies bring bold, penetrating heat. Peanuts and pumpkin seeds add a satisfying crunch. Sesame seeds deepen the nuttiness. Garlic ties it all together in a rich, fragrant oil that transforms any dish it touches.
Drizzle it over tacos, stir it into eggs, swirl it through pasta, spread it on grilled meat — or eat it straight off the spoon if you dare.
Ingredients: Canola oil, dried árbol chili, peanuts, pumpkin seeds, sesame, garlic, salt, and black pepper.
Handmade in Mexico. No artificial preservatives. No shortcuts. Just honest heat, honestly made.
The gift that makes every meal feel like a celebration.
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meet the artisans
Eduardo - Artisan of Preserves & Salsas
Born in Mexico City, Eduardo Colomer’s passion for gastronomy is deeply rooted in his family’s culinary traditions. His love for creating jams and sauces led him through various paths, but his true calling emerged when he began sharing his creations with loved ones.